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Sangria
In its simplest form, sangria is a fruit juice to which red wine is added. It can be prepared in large quantities and served as a punch, usually with carbonated water to make it effervescent, and sometimes with brandy for greater "effect". It can also be prepared as an individual cocktail.
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Four parts of red wine;
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A piece of sugar syrup;
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Two pieces of orange juice;
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A very thin slice of lime;
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Sugar;
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Ice cubes;
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Place four ice cubes in a mixing glass and add the wine, sugar syrup and orange juice. Shake well.
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Decorate with the lime slice and serve.
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