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Gin fizz
It is difficult to imagine a cocktail simpler to make than this one.
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A part of gin;
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One teaspoon of sugar per cup;
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Sparkling water;
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A cocktail cherry;
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Ice cubes;
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Place the sugar in the funod of a low glass, add the gin and two ice cubes and stir until the sugar has dissolved.
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Also pour carbonated water until the glass is filled and stir carefully.
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Decorate with a cocktail cherry pricked on a toothpick.
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